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Italian Pasta Salad

INGREDIENTS
- 3 cups rotini pasta, cooked and drained
- 2 cups broccoli florets
- 1/2 cup KRAFT 100% Grated Parmesan Cheese
- 1/2 cup chopped red pepper
- 1/2 cup sliced red onion
- 1/2 cup pitted ripe olives
- 1 cup KRAFT Tuscan House Italian Dressing and Marinade or KRAFT Caesar Italian Dressing
DIRECTIONS
- Toss all ingredients except dressing in large bowl. Add dressing; mix lightly.
- Refrigerate several hours or overnight.
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